Lime, jalapeños, fragrant herbs and has an addictive crunch
Ready in less than 10 minutes with no cooking required, this creamy whipped Feta Crunch Dip is delicious when served with tortilla chips, flatbreads, breadsticks or fresh vegetables such as carrot and cucumber sticks.
What is different about this dip?
Feta is whipped with thick Greek yoghurt which gives it an extra creamy indulgent taste and texture. Chopped pickled jalapeños add just the right touch of spice, but the most exciting part is the chopped herbs and pistachios mixed through the dip creating the ‘crunch’. Each mouthful is layered with flavour.
For this recipe you will need:
Sea Salt Flakes
For the full recipe please visit flaevor.com, recipe link below: https://flaevor.com/feta-crunch-dip/
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We are a small group meeting on a monthly basis to discuss a book and usually have dinner together afterwards (not obligatory).
We meet in Zurich and our October book is: Mr. Penumbra's 24-Hour Bookstore by Robin Sloan
If you would like to join please send me a PM through RonOrp and I will send you all other details.